Best of Feast TV: Grain
Season 2019 Episode 5 | 28m 25s | Video has closed captioning.
Locally grown grain is gaining attention and host Cat Neville heads to Kansas City’s Ibis Bakery where local wheat is baked into beautiful loaves of artisan bread. Her next stop is in Missouri’s bootheel, where Martin Rice Company grows and mills jasmine and long-grain rice. Finally, we head to Columbia to meet the mother-daughter team at Peggy Jean’s Pies.
Problems Playing Video? | Closed Captioning