Plant-Based
05/28/2022 | 26m 47s | Video has closed captioning.
Chef Lasse Sorensen visits Caryn Dugan, founder of The Center for Plant Based Living, to learn about cooking for a plant based diet. Later the duo visits Fridas restaurant to have a Vegan meal. Other highlights include Marshall Family Farms, a certified organic family farm.
Aired: 05/28/22
